Soups & Stews
Members
Spiced Roasted Pepper Soup
Bright, herb-forward roasted pepper soup that proves soups cooking is about restraint, not shortcuts.
***** 4.6 · 362 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Soups & Stews
You might also like
Soups & Stews
Free
This barley soup with Harissa Butter leans on good olive oil, bright acid, and fresh herbs -- simple ingredien...
Soups & Stews
Free
A soups favorite: carrot soup with Lemon and Oregano, cooked low and slow so every layer of flavor has time to...
Soups & Stews
Members
A soups favorite: fava soup with Olives and Capers, cooked low and slow so every layer of flavor has time to s...
Soups & Stews
Members
Bright, herb-forward white bean soup with Olives and Capers that proves soups cooking is about restraint, not...