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Home / Recipes / Mediterranean Classics / Citrus-Marinated Tomato Confit with Sea Salt and Thyme
Citrus-Marinated Tomato Confit with Sea Salt and Thyme
Mediterranean Classics Members

Citrus-Marinated Tomato Confit with Sea Salt and Thyme

Weeknight-friendly tomato confit with a mediterranean accent, with Sea Salt and Thyme, finished with a squeeze of lemon and a shower of herbs.

***** 4.6 · 180 ratings
15mPrep
33mCook
48mTotal
2Serves
MediumLevel
215Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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