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Home / Recipes / Moroccan & North African / Baked Rfissa with Harissa Butter
Baked Rfissa with Harissa Butter
Moroccan & North African Members

Baked Rfissa with Harissa Butter

Weeknight-friendly rfissa with a moroccan accent, with Harissa Butter, finished with a squeeze of lemon and a shower of herbs.

***** 4.6 · 944 ratings
30mPrep
38mCook
68mTotal
5Serves
MediumLevel
347Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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