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Baked Bulgur Pilaf
Grains & Bowls Members

Baked Bulgur Pilaf

This bulgur pilaf leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.

***** 4.5 · 326 ratings
27mPrep
13mCook
40mTotal
5Serves
MediumLevel
789Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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