Greek Table
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Wood-Fired Grilled Octopus with Mint and Peas
Our greek kitchen turns grilled octopus into something special, with Mint and Peas, ready in roughly 87 minutes start to finish.
***** 4.7 · 470 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
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