Spanish & Tapas
Members
Wood-Fired Albondigas with Mint and Peas
Our spanish kitchen turns albondigas into something special, with Mint and Peas, ready in roughly 39 minutes start to finish.
***** 4.6 · 30 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
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