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Home / Recipes / Sweets & Bakery / Warm Apricot Tart with Cinnamon
Warm Apricot Tart with Cinnamon
Sweets & Bakery Members

Warm Apricot Tart with Cinnamon

A sweets favorite: apricot tart with Cinnamon, cooked low and slow so every layer of flavor has time to settle.

***** 4.7 · 526 ratings
15mPrep
28mCook
43mTotal
6Serves
MediumLevel
461Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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