Turkish Sofra
Members
Sun-Dried Tomato Cacik with Harissa Butter
This cacik with Harissa Butter leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
***** 4.7 · 612 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Turkish Sofra
You might also like
Turkish Sofra
Members
Weeknight-friendly ezogelin soup with a turkish accent, finished with a squeeze of lemon and a shower of herbs...
Turkish Sofra
Members
This karniyarik with Tomato and Basil leans on good olive oil, bright acid, and fresh herbs -- simple ingredie...
Turkish Sofra
Free
Slow-Roasted Menemen -- a turkish plate that comes together in about 86 minutes with pantry staples and a conf...
Turkish Sofra
Members
Our turkish kitchen turns cacik into something special, with Lemon and Oregano, ready in roughly 60 minutes st...