Breakfast & Brunch
Members
Slow-Roasted Yogurt Bowl
This yogurt bowl leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
***** 4.7 · 384 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Breakfast & Brunch
You might also like
Breakfast & Brunch
Members
Weeknight-friendly honey yogurt with a breakfast accent, with Garlic and Herbs, finished with a squeeze of lem...
Breakfast & Brunch
Members
This feta scramble in Saffron Broth leans on good olive oil, bright acid, and fresh herbs -- simple ingredient...
Breakfast & Brunch
Free
Smoky Baked Eggs, the way the breakfast coast does it, with Capers and Parsley -- generous, unfussy, and made...
Breakfast & Brunch
Free
This honey yogurt with Roasted Peppers leans on good olive oil, bright acid, and fresh herbs -- simple ingredi...