Seafood & Catch
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Slow-Roasted Salmon Fillet with Basil Oil
Slow-Roasted Salmon Fillet, the way the seafood coast does it, with Basil Oil -- generous, unfussy, and made for sharing.
***** 4.8 · 622 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
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