Pasta & Orzo
Members
Slow-Cooked Ziti
A rustic take on ziti. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.5 · 248 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Pasta & Orzo
You might also like
Pasta & Orzo
Free
Golden Penne -- the kind of pasta dish that tastes like it took all day but does not.
Pasta & Orzo
Members
Grilled Vermicelli with Lemon and Oregano -- the kind of pasta dish that tastes like it took all day but does...
Pasta & Orzo
Free
Simple Linguine with Pomegranate -- the kind of pasta dish that tastes like it took all day but does not.
Pasta & Orzo
Free
Bright, herb-forward linguine with Garlic and Herbs that proves pasta cooking is about restraint, not shortcut...