Levantine Mezze
Members
Slow-Cooked Sumac Onions
A rustic take on sumac onions. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.5 · 810 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Levantine Mezze
You might also like
Levantine Mezze
Free
Charred Grilled Kofta -- the kind of levantine dish that tastes like it took all day but does not.
Levantine Mezze
Free
A levantine favorite: falafel with Olives and Capers, cooked low and slow so every layer of flavor has time to...
Levantine Mezze
Members
Roasted Manakish -- the kind of levantine dish that tastes like it took all day but does not.
Levantine Mezze
Free
Our levantine kitchen turns falafel into something special, ready in roughly 36 minutes start to finish.