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Home / Recipes / Moroccan & North African / Slow-Cooked Harira
Slow-Cooked Harira
Moroccan & North African Members

Slow-Cooked Harira

A rustic take on harira. Expect deep, savory flavor from a short list of honest ingredients.

***** 4.8 · 408 ratings
11mPrep
21mCook
32mTotal
4Serves
AdvancedLevel
255Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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