Turkish Sofra
Members
Skillet Stuffed Peppers with Tomato and Basil
Weeknight-friendly stuffed peppers with a turkish accent, with Tomato and Basil, finished with a squeeze of lemon and a shower of herbs.
***** 4.8 · 724 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Turkish Sofra
You might also like
Turkish Sofra
Members
A rustic take on ezogelin soup. Expect deep, savory flavor from a short list of honest ingredients.
Turkish Sofra
Members
Comfort with a turkish soul: manti, built on caramelized aromatics and a slow, steady simmer.
Turkish Sofra
Members
This karniyarik leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
Turkish Sofra
Members
Weeknight-friendly cacik with a turkish accent, with Olives and Capers, finished with a squeeze of lemon and a...