Levantine Mezze
Members
Shish Tawook with Tomato and Basil
Simple Shish Tawook with Tomato and Basil -- the kind of levantine dish that tastes like it took all day but does not.
***** 4.7 · 848 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Levantine Mezze
You might also like
Levantine Mezze
Free
A levantine favorite: labneh bowl, cooked low and slow so every layer of flavor has time to settle.
Levantine Mezze
Free
Comfort with a levantine soul: freekeh pilaf, built on caramelized aromatics and a slow, steady simmer.
Levantine Mezze
Members
Simple Kibbeh with Tahini Drizzle -- the kind of levantine dish that tastes like it took all day but does not.
Levantine Mezze
Free
Bright, herb-forward za'atar chicken that proves levantine cooking is about restraint, not shortcuts.