Mediterranean Classics
Members
Saffron Chickpea Flatbread with Lemon and Oregano
Our mediterranean kitchen turns chickpea flatbread into something special, with Lemon and Oregano, ready in roughly 64 minutes start to finish.
***** 4.6 · 774 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
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