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Home / Recipes / Breakfast & Brunch / Rustic Za'atar Eggs with Sea Salt and Thyme
Rustic Za'atar Eggs with Sea Salt and Thyme
Breakfast & Brunch Members

Rustic Za'atar Eggs with Sea Salt and Thyme

Weeknight-friendly za'atar eggs with a breakfast accent, with Sea Salt and Thyme, finished with a squeeze of lemon and a shower of herbs.

***** 4.7 · 372 ratings
15mPrep
45mCook
60mTotal
5Serves
MediumLevel
783Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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