Sweets & Bakery
Members
Rustic Semolina Cake
Comfort with a sweets soul: semolina cake, built on caramelized aromatics and a slow, steady simmer.
***** 4.5 · 548 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Sweets & Bakery
You might also like
Sweets & Bakery
Free
Our sweets kitchen turns orange cake into something special, ready in roughly 51 minutes start to finish.
Sweets & Bakery
Members
A rustic take on lemon tart with Fig and Honey. Expect deep, savory flavor from a short list of honest ingredi...
Sweets & Bakery
Members
This olive oil cake with Candied Walnuts leans on good olive oil, bright acid, and fresh herbs -- simple ingre...
Sweets & Bakery
Members
A rustic take on rice pudding with Rosewater. Expect deep, savory flavor from a short list of honest ingredien...