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Home / Recipes / Moroccan & North African / Roasted Lamb Tagine
Roasted Lamb Tagine
Moroccan & North African Members

Roasted Lamb Tagine

A moroccan favorite: lamb tagine, cooked low and slow so every layer of flavor has time to settle.

***** 4.9 · 902 ratings
21mPrep
67mCook
88mTotal
5Serves
AdvancedLevel
517Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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