Soups & Stews
Members
Oven-Baked Tomato Soup with Chickpeas
Oven-Baked Tomato Soup, the way the soups coast does it, with Chickpeas -- generous, unfussy, and made for sharing.
***** 4.7 · 632 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Soups & Stews
You might also like
Soups & Stews
Free
Bright, herb-forward ribollita with Roasted Peppers that proves soups cooking is about restraint, not shortcut...
Soups & Stews
Members
Marinated Leek Soup with Garlic and Herbs -- a soups plate that comes together in about 82 minutes with pantry...
Soups & Stews
Free
Roasted Leek Soup -- a soups plate that comes together in about 67 minutes with pantry staples and a confident...
Soups & Stews
Members
Comfort with a soups soul: pumpkin soup with Olives and Capers, built on caramelized aromatics and a slow, ste...