Breakfast & Brunch
Members
Oven-Baked Savory Oats
Comfort with a breakfast soul: savory oats, built on caramelized aromatics and a slow, steady simmer.
***** 4.9 · 662 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Breakfast & Brunch
You might also like
Breakfast & Brunch
Free
Weeknight-friendly egg flatbread with a breakfast accent, with Chili and Mint, finished with a squeeze of lemo...
Breakfast & Brunch
Free
A rustic take on egg flatbread. Expect deep, savory flavor from a short list of honest ingredients.
Breakfast & Brunch
Members
Bright, herb-forward spinach eggs that proves breakfast cooking is about restraint, not shortcuts.
Breakfast & Brunch
Members
A rustic take on olive oil granola with Chickpeas. Expect deep, savory flavor from a short list of honest ingr...