Greek Table
Free recipe
Garlic Chicken Kebab
Garlic Chicken Kebab -- a greek plate that comes together in about 74 minutes with pantry staples and a confident hand.
***** 4.6 · 473 ratings
Method
A few unhurried steps. Read them through once before you start.
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
- Warm a generous glug of olive oil in a wide skillet over medium-high heat until it shimmers.
- Add the main ingredients and cook, stirring now and then, until browned and just cooked through. Season in layers as you go.
- Build the sauce and finish: stir through the fresh herbs, adjust salt and acid, and let everything come together off the heat for a minute or two.
- Serve the chicken kebab warm, with plenty of good bread or a simple salad alongside. This makes about 8 servings; leftovers keep well for a day.
More Greek Table
You might also like
Greek Table
Free
Rustic Tzatziki Plate with Garlic and Herbs -- the kind of greek dish that tastes like it took all day but doe...
Greek Table
Free
Golden Tzatziki Plate, the way the greek coast does it -- generous, unfussy, and made for sharing.
Greek Table
Free
Weeknight-friendly greek salad with a greek accent, in White Wine, finished with a squeeze of lemon and a show...
Greek Table
Free
Braised Spanakopita with Mint and Peas -- the kind of greek dish that tastes like it took all day but does not...