Sweets & Bakery
Members
Citrus Panna Cotta with Cinnamon
Citrus Panna Cotta with Cinnamon -- the kind of sweets dish that tastes like it took all day but does not.
***** 4.5 · 154 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Sweets & Bakery
You might also like
Sweets & Bakery
Members
A rustic take on poached pears with Vanilla Cream. Expect deep, savory flavor from a short list of honest ingr...
Sweets & Bakery
Members
Rustic Honey Cake, the way the sweets coast does it -- generous, unfussy, and made for sharing.
Sweets & Bakery
Members
Honey Apricot Tart with Date Caramel -- the kind of sweets dish that tastes like it took all day but does not.
Sweets & Bakery
Free
This orange cake leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care...