Garden & Grain Salads
Members
Citrus-Marinated Panzanella in White Wine
Comfort with a garden soul: panzanella in White Wine, built on caramelized aromatics and a slow, steady simmer.
***** 4.6 · 622 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Garden & Grain Salads
You might also like
Garden & Grain Salads
Free
Weeknight-friendly green bean salad with a garden accent, with Basil Oil, finished with a squeeze of lemon and...
Garden & Grain Salads
Members
A garden favorite: couscous salad with Preserved Lemon, cooked low and slow so every layer of flavor has time...
Garden & Grain Salads
Members
Our garden kitchen turns cucumber salad into something special, ready in roughly 68 minutes start to finish.
Garden & Grain Salads
Free
Sun-Dried Tomato Bulgur Salad, the way the garden coast does it, with Tomato and Basil -- generous, unfussy, a...