Seafood & Catch
Members
Chargrilled Calamari with Pomegranate
This calamari with Pomegranate leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
***** 4.9 · 874 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Seafood & Catch
You might also like
Seafood & Catch
Free
Pan-Seared Crab Cakes -- a seafood plate that comes together in about 59 minutes with pantry staples and a con...
Seafood & Catch
Free
Weeknight-friendly seared tuna with a seafood accent, with Harissa Butter, finished with a squeeze of lemon an...
Seafood & Catch
Free
Crispy Garlic Shrimp, the way the seafood coast does it -- generous, unfussy, and made for sharing.
Seafood & Catch
Free
Weeknight-friendly baked cod with a seafood accent, with Preserved Lemon, finished with a squeeze of lemon and...