Soups & Stews
Members
Braised Barley Soup
This barley soup leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
***** 4.6 · 54 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Soups & Stews
You might also like
Soups & Stews
Members
Comfort with a soups soul: tomato soup with Fresh Herbs, built on caramelized aromatics and a slow, steady sim...
Soups & Stews
Members
A rustic take on lentil soup with Garlic and Herbs. Expect deep, savory flavor from a short list of honest ing...
Soups & Stews
Members
Rustic Harira, the way the soups coast does it, with Garlic and Herbs -- generous, unfussy, and made for shari...
Soups & Stews
Members
Marinated Spinach Soup with Charred Onion -- the kind of soups dish that tastes like it took all day but does...