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Home / Recipes / Moroccan & North African / Bastilla with Lemon and Oregano
Bastilla with Lemon and Oregano
Moroccan & North African Members

Bastilla with Lemon and Oregano

Simple Bastilla with Lemon and Oregano -- the kind of moroccan dish that tastes like it took all day but does not.

***** 4.7 · 942 ratings
23mPrep
66mCook
89mTotal
3Serves
AdvancedLevel
265Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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