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Home / Recipes / Moroccan & North African / Almond Briouat with Tahini Drizzle
Almond Briouat with Tahini Drizzle
Moroccan & North African Members

Almond Briouat with Tahini Drizzle

Bright, herb-forward almond briouat with Tahini Drizzle that proves moroccan cooking is about restraint, not shortcuts.

***** 4.9 · 772 ratings
23mPrep
28mCook
51mTotal
6Serves
MediumLevel
247Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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